Hi,
Just back from a walk down to the beaver pond with the dogs. While the four of them went for a swim, I was reflecting on the rural nature and beauty of the Northern Neck, remembering watching the baby birds learning to fly in the meadow a couple days ago, remembering in this heat how [...]
Archive for category weekly menu
Hi,
Today there are many of you who are receiving this mail for the first time this year. To get caught up on what Good Eats is doing, follow this link. http://goodeatscafe.net/Welcome!
To the food.
The soup this week is a recipe I learned from Sally several years ago. In fact the first couple of times we served [...]
Hi,
Well despite all my talk about the end of the asparagus season, I find myself with a quantity of luscious spears and so I’m going to take one more turn at making something good with them, this time addressing the concerns of those diners who have been asking, “When’s the curry soup going to come?” [...]
Hi,
And the calendar brings us to Memorial Day week-end. Should you choose to visit Good Eats, you will find
Corn and Crab Chowder along with three specials. In a final nod to the spring season we are leaving, we will be featuring
Salmon Oscar
which is broiled salmon with roast asparagus and crabmeat, topped [...]
Hi,
Well, whew, up and open, he says, standing just a little taller and beginning to smile. Thanks to all of you who helped make our opening week such a success. We’re back, aren’t we.
This weeks soup is one of my favorites to eat. As a long-time believer that “what is harvested now is the nourishment [...]