Date Night Menu
Date Night, April 7
Two people choose two courses each and a bottle of wine
from this menu for $35.
Starters
Café Salad Choice of Sesame Tahini or Parmesan Peppercorn Dressing
Bruschetta of White Beans and Grilled Shrimp
Bulgur, Red Lentil and Ginger Soup
Entrees
Linguine with Mussels and Sausage In a Red Sauce
Pork Loin with Apricot Compote and Melted Cheddar
Roast Chicken with Cherry Tomatoes and Tarragon
Flounder with a Lemon Dijon Glaze with Dill
The Wines
Forestville Chardonnay
Dominio de Eguren “Protocolo”
Crane Lake White Zinfandel
Sea Ridge Cabernet Sauvignon
Mars and Venus Merlot
Crane Lake Red Zinfandel
